Six individual containers of al dente gluten free pasta topped with a creamy tomato alfredo. This sauce is truly addictive. A family favorite.
Nutrition Facts
Serving Size 10 oz. (283g)
Servings Per Container - 1
Calories 350
- Fat Calories 60
Total Fat 7g (11% DV)
- Saturated Fat 1g (4% DV)
- Trans Fat 0g
Cholesterol 0 mg (0% DV)
Sodium 190mg (8% DV)
Total Carb. 61g (20% DV)
- Dietary Fiber 3g (14% DV)
- Sugars 2g
Protein 8g
Vitamin A 45%
Vitamin C 6%
Calcium 4%
Iron 15%
(Percent Daily Value (DV) are based on a 2,000 calorie diet.)
Ingredients:
INGREDIENTS: WATER, PENNE PASTA (Brown Rice, Rice Bran, Water.), TOMATOES (Italian Chopped Tomatoes, Tomato Puree.), CASHEWS, SWEET POTATOES, ONIONS, CELERY, CARROTS, ORGANIC CANE SUGAR, NUTRITIONAL YEAST (Inactive Dry Yeast, Niacin [B3.], Thiamine Hydrochloride [B1.], Riboflavin [B2.], Pyrodoxine Hydrochloride [B6.] and Vitamin B12.), SEA SALT, GARLIC, SPICES. CONTAINS: CASHEW NUTS
Allergens: Nut. (Produced in Facility That Handles Wheat, Soy, Milk, Tree Nut Ingredients)