Six individual containers of al dente gluten free macaroni topped with a melty cheesy sauce. So fabulous you would never guess it's healthy.
Nutrition Facts
Serving Size 10 oz. (283g)
Servings Per Container - 1
Calories 340
- Fat Calories 60
Total Fat 9g (13% DV)
- Saturated Fat 1g (6% DV)
- Trans Fat 0g
Cholesterol 0 mg (0% DV)
Sodium 230mg (10% DV)
Total Carb. 58g (19% DV)
- Dietary Fiber 4g (15% DV)
- Sugars 2g
- Added Sugars 0g (0% DV)
Protein 9g
Vitamin A 40%
Vitamin C 30%
Calcium 6%
Iron 15%
(Percent Daily Value (DV) are based on a 2,000 calorie diet.)
Ingredients:
INGREDIENTS: WATER, PENNE PASTA (Brown Rice, Rice Bran, Water.), CAULIFLOWER, ALMOND MILK (Almond Milk [Filtered Water, Almonds.], Calcium Carbonate, Tapioca Starch, Sea Salt, Potassium Citrate, Carrageenan, Sunflower Lecithin, Natural Flavors, Vitamin A Palmitate, Vitamin D2 & Natural Vitamin E.), CASHEWS, SWEET POTATOES, SPICES, NUTRITIONAL YEAST ((Inactive Dry Yeast, Niacin [B3.], Thiamine Hydrochloride [B1.], Riboflavin [B2.], Pyrodoxine Hydrochloride [B6.] and Vitamin B12.), SEA SALT. CONTAINS: CASHEW NUTS
Allergens: Nut. (Produced in Facility That Handles Wheat, Soy, Milk, Tree Nut Ingredients)